Your search returned 12 results.

1.
Food and feeding

by Pryor, Kimberley Jane.

Series: Animal livesPublication details: South Yarra : Macmillan Education Australia, 2010Availability: Items available for loan: (1). Location(s): Call number: 591.53 P973.

2.
Food around the world

by Quinn, Robert.

Series: Oxford read and discover ; 6Publication details: Oxford : Oxford University Press, 2010Availability: Items available for loan: (1). Location(s): Call number: 641.3 Q7.

3.
Family Meals

by Gallagher, Debbie.

Series: FamiliesPublication details: South Yarra : MacMillan, 2008Availability: Items available for loan: (1). Location(s): Call number: 306.85 G1624.

4.
Making party food

by Thomas, Bill.

Series: PM plus ; non-fiction levels 14 & 16Publication details: South Melbourn : Nelson Cengage Learning, 2001Availability: Items available for loan: (1). Location(s): Call number: 641.568 T6551.

5.
Where does food come from?

by Thomas, Bill.

Series: PM plus ; non-fiction levels 14 & 15Publication details: South Melbourne : Nelson Cengage Learning, 2001Availability: Items available for loan: (1). Location(s): Call number: 641.303 T454.

6.
Food from the world

by Trussell-Cullen, Alan.

Publication details: South Melbourne : Nelson Cengage Learning, 2007Availability: Items available for loan: (1). Location(s): Call number: 641.3 T873.

7.
Look inside food

by Bone, Emily | Giaufret, Benedatta | Rusina, Enrico.

Publication details: Guangdon : Usborne, 2015Availability: No items available : Checked out (1).

8.
Environmental footprints : how big is your food footprint?

by Mason, Paul.

Series: Environmental footprintsPublication details: South Yarra : MacMillan, 2008Other title: How big is your food footprint?.Availability: Items available for loan: (1). Location(s): Call number: 664.00286 M398.

9.
The food cycle

by Jakab, Dheryl.

Series: Earth cyclesPublication details: South Yarra : MacMillan, 2007Other title: Earcth cycles : the food cycle.Availability: Items available for loan: (1). Location(s): Call number: 577.16 J25.

10.
Food supplies

by Jakab, Cheryl.

Series: Global issuesPublication details: South Yarra : Macmillan, 2010Availability: Items available for loan: (1). Location(s): Call number: 338.19 J25.

11.
The food pyramid

by Taylor-Butler, Christine.

Series: A true bookPublication details: New York : Children's Press, 2008Availability: Items available for loan: (1). Location(s): Call number: 641.3 T247.

12.
Food is fun

by Simmons, Lisa.

Publication details: South Melborne : Nelson Cengage Learning, 2001Availability: Items available for loan: (1). Location(s): Call number: 428.6 SL592.





ABOUT US

58 Moo 9 Tambon Klongnueng Pathum Thani, Bangkok 12120


Tel: (+66) 2524-5984
Academics

Quick Links

©2021 AIT International School | Terms of Use